Big Daddy's Donuts – Burleson, TX: Hours, Menu & Directions

Opening hours

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Opening hours have not been published for this bakery yet. Call (817) 295-0751 to check today's hours. Know the hours? Send them to us.

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251 SW Wilshire Blvd #125, Burleson, TX 76028

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Address251 SW Wilshire Blvd #125, Burleson, TX 76028

Phone(817) 295-0751

StyleDonut shop

CountyJohnson County

Time zoneCentral Time

About Big Daddy's Donuts

Big Daddy's Donuts serves Burleson from 251 SW Wilshire Blvd #125, close to the center of Burleson.

Burleson has 16 places on our map that bake or sell fresh pastry, and this is one of them — about one per 3,516 people living in the city. Nearest alternative: Busy B's Bakery at 251 SW Wilshire Blvd, less than 0.1 mi away.

We have not been able to confirm a full weekly schedule for Big Daddy's Donuts yet, so calling ahead at (817) 295-0751 is the safest bet. Bakeries often sell out of popular items by early afternoon.

The brand runs 5 locations we track across the country.

At a glance

Listed as	Donut shop
Bakeries in Burleson	16
Nearest bakery	less than 0.1 mi
Brand locations	5

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.
Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.

Cake donuts

Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.

Filled donuts

Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.